![]() Hanwei also produces a line of excellent sporting knives, the Rock Creek brand. Hanwei Bainite steel blades undergo a special heat-treating process to create swords with a flexible Bainite steel body and a hardened Martensite steel cutting edge. Tamahagane steel weapons use a high carbon steel core and a low carbon steel outer layer, combining the two metals into one blade through folding and forging. Blade is decorated with hand engraved Fudo horimono, a traditional blade carving from the Edo period. These swords are handmade and hand tempered. Hanwei Kami Katana Swords with Red Saya are 41' overall with a 29 1/8' sharpened hand forged and folded steel blade with blood groove. The best Japanese Hanwei swords also undergo expert differential tempering and do show a true hamon or tempering mark. Hanwei Katana Swords: Kami Katana Swords 1499.99. Hanwei’s High Alloy Steels, HWS-1S and HWS-2S, provide the best edge and the most resilience of anything as yet made by CAS Hanwei. ![]() The best steel Hanwei now offers is a special alloy developed by the company. Hanwei manufactures swords and polearms in Japanese, European and Chinese patterns. Hanwei also restores ancient weapons, learning new tricks from the works of the old masters. I’m not a fan, they usually are produced in mass numbers and lack the durability as well as blade sharpness longevity. Today over 300 Hanwei employees work in the new facility the company built in 2002, and produce more than 600 different items. First of all, please don’t get this confused with the brand MUSASHI You will notice a flood of cheaper priced (80) Musashi swords as you shop around. Hanwei’s first successful swords were Samurai-style blades, and the company expanded into European-style swords and polearms in the mid-1990’s. Announcements and Rules 'The Rules' General Discussions. started out by making knives and knife components. Hanwei Paul Chen Kami Katana VS Raptor Katana Unokubi Zukuri. Working with local artisans, Chen and his new company - Dalian Hanwei Metal Co. Enjoying success as a custom swordsmith, Chen decided to enter the manufacturing business in 1991 and moved to Dalien, known as “the Steel City” of China. While growing up in Taiwan, Paul Chen found both antique swords and modern custom pieces to be out of his budget range, so he learned how to make swords. The Saya is deeply lacquered in red, with a black ring-carved. The folding process creates exceptional hada, or grain pattern, along the blade and is accentuated by the distinctive hamon. Are they the real battle-ready item? Paul Chen thinks they may be better. The Kami Katana has a hand-forged and folded K120C powder steel blade with a long (o)kissaki featuring a hand engraved Fudo Horomono and Bo-Hi. His lifetime passion is available to us in the form of beautiful - and sometimes affordable - swords of CAS Hanwei. Paul Chen found himself in that situation and became a sword maker himself. ![]() Replica swords make wonderful decorations, but a modern equivalent of a practical ancient sword is often hard to find.
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